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Tasting Note |
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Sydney Time
Copyright © Ric Einstein 2009
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deeply-seated concentrated fruit, that delivered a gob full of strong blackberry, blackcurrant, spice and eventually liquorice emerged. A full-bodied wine, it has a firm consistency, rock solid structure and well developed complexity. As it opened it became more approachable but anyone buying it should realise it needs a big sleep. It seems to walk a knife edge of extraction, power and ripeness and if the winemaker has got it right, given 5+ years it could be terrific.
As I was not sure how this wine would develop or how much the
impact of the ROTE closure had impacted on the wine, I decanted off a half a
bottle to look at the next day. On day two the tannins had tamed down and the
wine was much more approachable with massive amounts coffee (probably oak
derived flavours) dominating the palate, with a substantial amount of mint on
the persistent
finish. Rated as Recommended
with *** for vale now, this will either be terrific or undrinkable in six years.
It is available from
oldplains@twpo.com.au for $28 bottle (RRP $35) with free freight for dozen
lots across Australia.
Copyright © Ric Einstein 20031
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