Oliverhill 2004 Petite Syrah (Durif) October 05

Tasting Note

Sydney Time

Hartz Barn Black Bead Sparkling FRS December 05

The front of the label says "Sparkling Wine." The brochure says "Sparkling Red" and the back of the bottle indicates its Shiraz; but no matter what you call it, in any language its good FRS.

There is a reasonable level of sweetness on the attack but praise the Lord, it's not sickly sweet or confected and the acid does a good job of cutting through it. Loads of very ripe blackberry/blackcurrant, leather, liquorice and a hint of herbs on the finish

provide good complexity. Full-bodied, there is a big mouthful of flavour that finishes with excellent persistence. If you want to be nitpicky, the bubble could be finer and the wine could be bit more subtle/refined, but its bloody gluggable and ready to drink now. Rated as Recommended with ** for value.